We are always looking for ways to improve our nutrition…and were recently introduce to something amazing…KHORASAN FLOUR! Khorasan is an ancient grain; a variety of wheat with a sweet, nutty, and buttery flavor. When milled into flour, khorasan flour feels soft to the touch and has a slight yellow color. Khorasan is high in protein …
Around here, we can’t begin to think about National Banana Bread Day without thinking about our wonderful neighbor, Blaine Rhodes. This young man (he’s only 93!), has single handedly kept our neighborhood supplied with banana bread for years. He’s turned banana bread haters into banana bread lovers. His bread has brought smiles to hangry children …
Spotlight: Blaine Rhodes (and Blaine’s Banana Bread) Read More »